17 Best Apple Cider Donuts in New Hampshire

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New Hampshire’s picturesque orchards come alive with vibrant autumn colors, offering more than just the joy of apple picking against a backdrop of stunning landscapes. They also serve up a delectable treat that’s synonymous with fall in New England – apple cider donuts. These golden-brown delights, infused with the essence of freshly pressed apple cider, are a seasonal sensation that beckons locals and visitors alike. In this delightful journey through the Granite State, we’ve scoured the orchards and farm stands to bring you the 17 Best Apple Cider Donuts in New Hampshire. From the crisp bite of the first donut to the warm and comforting aroma that surrounds these farms, join us as we explore the sweetest treasures of the New Hampshire fall.

1. Washburn’s Windy Hill Orchard (Greenville)

Cider donut from Washburn's Windy Hill Orchard in Greenville, New Hampshire
Washburn’s Windy Hill Orchard via Facebook

Washburn’s Windy Hill Orchard in Greenville, New Hampshire, is the ultimate autumn destination for locals and visitors alike. With a wide range of activities like apple picking, hayrides, exploring corn mazes, and pumpkin picking, it’s a place where families come to embrace the beauty of the fall season. But what truly sets Washburn’s apart are their handmade apple cider donuts. These delectable treats are served piping hot and fresh, making them the perfect companion for a day filled with apple picking, navigating corn mazes, or enjoying a scenic hayride. Washburn’s takes great pride in crafting these cider donuts, striking a perfect balance between sweetness and the unmistakable flavor of fresh apples. They’re the epitome of the fall season and pair perfectly with a cup of their freshly pressed hot or cold cider.

In addition to their famous cider donuts, Washburn’s Windy Hill Orchard offers an enticing array of baked goods from their bakery. From their original pumpkin chocolate chip cookies and cream cheese muffins to warm apple crisp served with a choice of ice cream or whipped cream, there’s no shortage of delicious options to satisfy your sweet tooth. With pumpkin apple muffins, pumpkin cream cheese whoopee pies, and homemade apple pies on the menu, Washburn’s provides a taste of the season that lingers long after your visit, making it a cherished autumn tradition for many. A trip to this idyllic orchard isn’t just about savoring these delightful treats; it’s about creating lasting memories of a perfect fall day in New Hampshire.

Learn more at washburnswindyhillorchard.com

2. Sunnycrest Farm (Londonderry)

Fresh apple cider donut from Sunnycrest Farm in Londonderry, New Hampshire

Nestled in the heart of Londonderry, New Hampshire, Sunnycrest Farm is a charming family-owned pick-your-own apple farm and farmer’s market that beckons visitors with the promise of a quintessential New England experience. From apples and strawberries to blueberries and cherries, the farm offers a bounty of seasonal delights for visitors to handpick and savor. However, it’s the orchard’s delectable cider donuts that have gained legendary status among locals and tourists alike.

The cider donuts at Sunnycrest Farm are often hailed as some of the finest in the state, and for good reason. These golden-brown, bite-sized treats are a testament to the artistry of the farm’s bakery. Visitors can watch in awe as the dough is carefully transformed into mouthwatering donuts, emerging from the fryer as warm, fragrant masterpieces. Whether enjoyed before or after a fun-filled session of apple picking, these cider donuts are an absolute must-try. The farm stand churns out hundreds, and sometimes even thousands, of these delectable treats each day during the fall season, a testament to their popularity. Don’t forget to grab a dozen or two; you won’t be able to resist the temptation of these irresistible cider donuts. Sunnycrest Farm embodies the essence of autumn in New Hampshire, offering not just a taste of the season, but a cherished experience that lingers in the hearts and memories of all who visit.

Learn more at sunnycrestfarmnh.com

3. Mack’s Apples (Londonderry)

Dozens of fresh apple cider donuts covered in cinnamon and sugar from Mack's Apples in Londonderry, New Hampshire
Mack’s Apples via Facebook

Mack’s Apples, nestled in Londonderry, New Hampshire, is not just a farm; it’s a living testament to history and a cherished family-run institution. With roots dating back to the early 18th century, it proudly holds the distinction of being New Hampshire’s oldest family-run farm. Over the years, Mack’s Apples has grown into one of the state’s finest agricultural establishments. During the vibrant fall season, their 400-acre farm becomes a playground for apple enthusiasts, offering both pick-your-own and pre-picked apples. Roaming the orchards and meandering through the pumpkin patch is a delightful experience for all ages. Yet, no visit to Mack’s is complete without indulging in their renowned cider donuts.

Mack’s Apples’ cider donuts are a true highlight and a must-try for anyone visiting the farm. These delectable treats are freshly prepared on-site, infused with the farm’s own cider, and served piping hot. The result is a warm, irresistible bite that captures the essence of autumn in every mouthful. As you savor these delectable donuts, you can explore their farm market, which offers an array of farm-made and locally sourced goodies, from milk, eggs, cheese, and maple syrup to honey, pies, and fresh cider. And for the ultimate sweet treat, top off a cup of their beloved local ice cream with a warm cider donut, creating a mouthwatering combination that exemplifies the farm’s dedication to quality and tradition. A visit to Mack’s Apples is not just about tasting the best of New Hampshire; it’s a journey through time and a celebration of the rich agricultural heritage that has endured for generations.

Learn more at macksapples.com

4. Applecrest Farm Orchards (Hampton Falls)

Tray of handmade donuts from Applecrest Farm Orchards in Hampton Falls, New Hampshire
Applecrest Farm Orchards via Facebook

Applecrest Farm Orchards, nestled in the picturesque town of Hampton Falls, New Hampshire, stands as a beloved landmark and a testament to the rich agricultural heritage of the state. With a history dating back centuries, it’s not just a farm; it’s a cherished institution that has become synonymous with the essence of New England farming. Spanning over 100 acres, this historic farm specializes in the cultivation of apples, with approximately 40,000 bushels of over 40 apple varieties, including McIntosh, Cortland, Macoun, Ida Red, and Red Delicious, gracing their orchards each year. But beyond apples, Applecrest Farm offers a bounty of other seasonal treasures, from peaches, nectarines, strawberries, and blueberries to sweet corn, pumpkins, and a diverse array of vegetables.

While visitors can choose to pick their own produce or opt for pre-picked selections from the Farm Market, it’s the aroma of freshly baked cider doughnuts that often lures patrons to the bakery at Applecrest Farm. These delectable treats are crafted using an old-fashioned recipe with simple, locally sourced ingredients, ensuring a genuine taste of New Hampshire. The batter is lovingly transformed into golden-brown masterpieces through a quick trip in the fryer, resulting in doughnuts that are both crispy on the outside and irresistibly soft on the inside. Served individually, these cider doughnuts are so delightful that most visitors can’t resist taking home at least a dozen. They’re the perfect companions for a stroll through the orchard, keeping you fueled and satisfied. Many individuals make the pilgrimage to Applecrest Farm solely for the pleasure of savoring these iconic cider doughnuts, making it a must-visit destination during the fall season.

Learn more at applecrest.com/pick-your-own.php

5. DeMeritt Hill Farm (Lee)

A dozen bars of fresh donuts from DeMeritt Hill Farm in Lee, New Hampshire
DeMeritt Hill Farm via Facebook

DeMeritt Hill Farm, nestled in Lee, New Hampshire, is a seasonal treasure trove of delights for visitors seeking an authentic farm experience. From pick-your-own apples and scenic hayrides to encounters with friendly farm animals, wandering through the pumpkin patch, and exploring hiking trails, the farm offers a host of activities to celebrate the beauty of the season. DeMeritt Hill Farm is also renowned for hosting Haunted Overload, a nationally recognized haunted attraction celebrated for its creativity and uniqueness. However, amidst all these attractions, it’s their apple cider donuts that have become a cherished highlight.

As autumn descends, DeMeritt Hill Farm delights visitors with tens of thousands of freshly baked apple cider donuts, filling the air with an irresistible aroma as soon as you enter their farm store. Crafted with the finest ingredients, these donuts are served hot and crispy, making them the ideal accompaniment to a day of apple picking or an evening of spine-tingling fun at Haunted Overload. They have been known to also turn their cider donuts into epic whoopie pies and also sometimes add blueberries or pumpkin to the batter to level things up! While the cider donuts take center stage, the farm’s menu also features a tempting array of other baked goods, ensuring there’s something to satisfy every craving. DeMeritt Hill Farm’s cider donuts are renowned for their delectable taste and mouthwatering quality, making them a must-try for anyone seeking the quintessential fall treat in the Granite State.

Learn more at demeritthillfarm.com

6. Gould Hill Farm (Contoocook)

Apple cider donuts being fried up at Gould Hill Farm in Contoocook, New Hampshire
Gould Hill Farm via Facebook

Nestled in the village of Contoocook within the town of Hopkinton, New Hampshire, Gould Hill Farm stands as a testament to both history and agriculture. With around 60 acres comprising orchards, farmland, and forest on Gould Hill Road, this charming property has been continuously farmed since the mid-1700s. Today, Gould Hill Farm is a beacon of agricultural diversity, boasting over 80 varieties of apples alongside peaches, nectarines, and plums that are locally grown. The heart of the farm experience lies within the 1810 Post and Beam barn, which houses their store and Bakery.

Baking delectable treats is a cherished tradition at Gould Hill Farm. As summer unfolds, the Bakery opens its doors to offer an array of goodies, from cookies and muffins to fresh fruit creations. However, it’s the apple cider donuts that truly steal the show and draw eager crowds. These delectable donuts are a fall weekend specialty, made fresh and served warm to maximize their irresistible appeal. The secret ingredient that sets Gould Hill Farm’s cider donuts apart is their own fresh-pressed apple cider, which infuses them with a unique flavor that keeps visitors coming back for more. 

For an extra dose of indulgence, consider pairing your donut with a scoop of locally sourced ice cream from nearby Granite State Candy in Concord, New Hampshire. Gould Hill Farm is also home to Contoocook Cider Company, offering award-winning cider in a range of flavors from dry to sweet, ensuring there’s something to delight every palate. Whether you’re seeking a taste of history, a mouthwatering donut, or a sip of locally crafted cider, Gould Hill Farm is a must-visit destination that encapsulates the charm of New Hampshire’s agricultural heritage.

Learn more at gouldhillfarm.com/bakery-store

7. Meadow Ledge Farm (Loudon)

Hot apple cider donuts in a tray from Meadow Ledge Farm in Loudon, New Hampshire
Meadow Ledge Farm via Facebook

Located in the heart of Loudon, New Hampshire, Meadow Ledge Farm has been a beloved family-run agricultural institution since its opening in 1974. Specializing in apples, this picturesque farm has become a go-to destination for those seeking an authentic farm experience. During the vibrant fall season, Meadow Ledge Farm offers the opportunity for apple picking, with a diverse array of apple varieties spread across their lush acres. However, it’s the charming country store that truly captures the essence of this farm’s charm.

Meadow Ledge Farm’s country store is a treasure trove of homemade and locally produced goods, open year-round to satisfy the cravings of visitors seeking a taste of New Hampshire’s finest. From jellies and fudge to honey, maple syrup, cheeses, meats, candles, and more, the store showcases the region’s bounty. Yet, it’s the bakery that beckons with its mouthwatering selection of pies, breads, whoopie pies, and, of course, their legendary cider donuts. These cider donuts are a fall weekend specialty, made fresh from the apples freshly pressed to create cider. Locals and visitors alike eagerly line up to savor these beloved treats, often enjoying them with a steaming cup of hot mulled cider. The wait is well worth it, as Meadow Ledge Farm’s cider donuts are a testament to the farm’s dedication to quality and tradition. For those seeking to beat the crowd, arriving early is a wise strategy, ensuring that you can relish the taste of these spectacular cider donuts in the idyllic surroundings of Meadow Ledge Farm.

Learn more at meadowledgefarm.com

8. Stone Mountain Farm (Belmont)

Apple cider donut whoopie pie from Stone Mountain Farm in Belmont, New Hampshire featuring two cider donuts with frosting in-between them
Stone Mountain Farm via Facebook

Stone Mountain Farm, a cherished family-owned gem in Belmont, New Hampshire, has been under the loving care of the Rolfe family since 1963. This picturesque farm is not just a place; it’s a testament to generations of hard work and a commitment to preserving the beauty of New Hampshire’s countryside. Their high-density apple orchard opens its doors from late August to Halloween, inviting visitors to partake in the timeless tradition of apple picking. Yet, it’s the farm stand that truly captures the essence of Stone Mountain Farm.

The farm stand at Stone Mountain Farm is a treasure trove of seasonal delights. From apples to pumpkins and gourds to local honey, the stand offers a wide array of locally sourced and farm-fresh products. However, what truly sets Stone Mountain Farm apart during the fall season is the arrival of their dedicated donut food truck. This mobile wonder is a haven for donut enthusiasts, churning out hot and fresh homemade cider donuts that are simply irresistible. The tantalizing aroma of these donuts being crafted on-site is enough to beckon farmgoers, making it nearly impossible to pass by without stopping to grab a donut, or perhaps a dozen. Stone Mountain Farm’s cider donuts are a cherished treat, a warm and delectable reminder of the joys of fall on a New Hampshire farm. Oh yeah, they also are known to make an incredible apple cider donut whoopie pie!

Learn more at stonemtnfarm.com

9. Smith Orchard (Belmont)

Apple cider donut being fried at Smith Orchard in Belmont, New Hampshire
Smith Orchard via Facebook

On Leavitt Road in Belmont, New Hampshire, Smith Orchard has been a cherished agricultural gem since December 1985, when it was taken over by Rob and Wende Richter. The orchard, originally planted by Charlie Smith with 800 trees in 1929, has continued to flourish under their care. Smith Orchard boasts an impressive variety of apples available by the bushel or for pick-your-own enthusiasts, with options including Macintosh, Red Delicious, Cortland, Jona Gold, Ginger Gold, Gala, and Macoun. However, the real highlight of a visit to Smith Orchard occurs on the weekends when they unveil their spectacular homemade apple cider donuts.

These delightful donuts, lovingly crafted by the Richter family, are a sight to behold. Big, golden brown, and generously coated in a mouthwatering blend of cinnamon and sugar, they are a quintessential treat of the fall season. The aroma of these freshly baked, handmade beauties is so enticing that it often leads to a line forming at the orchard, but rest assured, the wait is more than worth it. Smith Orchard’s apple cider donuts epitomize the charm of a small family-run farm, offering visitors an old-school experience that lingers in the memory long after the last delicious bite.

Learn more at smithorchard.com

10. Surowiec Farm (Sanbornton)

6 fresh apple cider donuts covered in sugar from Surowiec Farm in Sanbornton, New Hampshire
Surowiec Farm via Facebook

Located in the serene landscapes of Sanbornton, New Hampshire, Surowiec Farm is a cherished family treasure that has been nurtured by the Surowiec family since 1917. Originally established as a dairy farm, it witnessed its first apple trees planted in 1971, marking the beginning of a transformation that continues to this day. The farm’s commitment to growth and diversification has made it a year-round haven for visitors seeking a taste of rural New Hampshire, with fall being an especially enchanting time.

During the autumn months, Surowiec Farm comes alive with a vibrant array of activities. From apple picking to a well-stocked farm stand brimming with seasonal produce, baked goods, and locally sourced treasures, the farm offers a wholesome experience for all who visit. However, it’s the homemade apple cider donuts that truly steal the show. These delectable delights are a weekend specialty, eagerly awaited by patrons who know that they are well worth the brief wait. Crafted from scratch, the donut batter undergoes a swift transformation in the fryer, emerging as a golden-brown masterpiece. These heavenly donuts are available for purchase by the pair or half-dozen, and it’s not uncommon for visitors to stock up with a few dozen to share with friends and family. Surowiec Farm’s apple cider donuts are more than just a treat; they’re a testament to the farm’s dedication to quality and tradition, leaving a sweet and lasting impression on all who indulge in them.

Learn more at surowiecfarm.com

11. Cardigan Mountain Orchard (Alexandria)

Tray of handmade apple cider donuts from Cardigan Mountain Orchard in Alexandria, New Hampshire
Cardigan Mountain Orchard via Facebook

Cardigan Mountain Orchard in Alexandria, New Hampshire, began as an unexpected venture for Steve and Nancy Bleiler, former teachers who stumbled upon an apple farm during a trip. Initially acquired for personal enjoyment, their dedication and hard work led them to transform the orchard from a state of disrepair into a thriving family business. Today, with almost 1,000 apple trees, the orchard is a community fixture, aided by their sons and their families, who have all worked tirelessly to make it a success.

During the fall, Cardigan Mountain Orchard opens its doors to visitors for apple picking, offering over 15 apple varieties. Their Country Store, open from September, features homemade goods like pies, jams, and apple butter. However, the true highlight is the apple cider donuts, made with the orchard’s own freshly pressed cider. These delectable treats, fried fresh and available from Thursday through Sundays during the fall, are a mouthwatering testament to the Bleiler family’s commitment to their craft and their community, embodying the essence of family farming in New Hampshire.

Learn more at cardiganmtnorchard.com

12. Riverview Farm (Plainfield)

Baking sheet full of dozens of apple cider donuts from Riverview Farm in Plainfield, New Hampshire
Riverview Farm via Facebook

Nestled along the picturesque Connecticut River, Riverview Farm in Plainfield, New Hampshire, has been a cherished family-owned and -operated treasure for over three decades under the care of the Franklin family. With a sprawling landscape featuring over 1,600 apple trees, acres of blueberries, raspberries, pumpkins, homemade cider, and a whimsical corn maze, there’s no shortage of delights to explore on this scenic farm. Riverview Farm welcomes visitors seasonally, opening its gates from August through the end of October.

At the heart of Riverview Farm lies the Barn Store, a vibrant hub of activity. It’s the perfect starting point for a day of exploration, where you can discover which apple varieties are ready for picking and, most importantly, indulge in the farm’s signature delight—the apple cider donuts. These donuts are not just a treat; they’re the highlight of any visit to Riverview Farm. Crafted with care and fried up fresh multiple times a day, they ensure that visitors enjoy a piping-hot and crispy donut with every bite. Made with the farm’s own cider and locally sourced ingredients, these cider donuts are a mouthwatering testament to the farm’s commitment to quality and tradition, epitomizing the essence of a visit to Riverview Farm.

Learn more at riverviewnh.com

13. Moulton Farm aka Cider Bellies Doughnuts (Meredith)

Four trays featuring dozens of apple cider donuts from Moulton Farm aka Cider Bellies Doughnuts in Meredith, New Hampshire
Cider Bellies Doughnuts via Facebook

Nestled in Meredith, New Hampshire, Moulton Farm stands as a beacon of sustainable agriculture, committed to providing the highest quality fruits and vegetables while preserving the richness of the soil for future generations. However, what truly sets Moulton Farm apart are their delectable homemade apple cider donuts, affectionately known as Cider Bellies.

While many farms offer cider donuts, Moulton Farm’s Cider Bellies stand out not just for their taste but for their clever name, which perfectly captures the essence of these mouthwatering treats. The enticing aroma that envelops the Cider Bellies stand offers just a hint of the delight that awaits. One bite, and it becomes clear why New Hampshire Magazine has declared Cider Bellies a “must-visit” destination in the state. Crafted seasonally and always served fresh, these golden-brown goodies are a labor of love. The fry machines work tirelessly throughout the season to ensure that everyone gets to savor these extraordinary treats. Each Cider Belly is made from a homemade batter, featuring farm-made apple cider as a key ingredient. While the classic cinnamon and sugar donuts are a favorite, Moulton Farm offers a variety of toppings to cater to every palate, including a delectable maple drizzle, chocolate sprinkles, zesty lemon drizzle, and the simplicity of a plain option. The only question isn’t whether to get Cider Bellies but rather how many to indulge in on your visit to Moulton Farm.

Learn more at ciderbelliesdoughnuts.com

Learn more at moultonfarm.com

14. Windy Ridge Orchard (North Haverhill)

Windy Ridge Farm in North Haverhill, New Hampshire is a delightful destination for both blueberry and apple enthusiasts. With 18 varieties of apples and lush blueberry fields, visitors can immerse themselves in a quintessential New England orchard experience while taking in the breathtaking views of surrounding mountains and vibrant fall foliage. The apple varieties at Windy Ridge Farm include favorites such as Paulared, MacIntosh, Honey Crisp, Gala, Cortland, Empire, and many more.

During the fall season, the Cider House Cafe at Windy Ridge Farm opens its doors to offer not only fresh sandwiches but also an array of delectable sweets. Among these treats, the farm’s cider donuts shine as true stars. Made with care and attention to detail, these donuts are a testament to the farm’s dedication to quality. Crafted using locally sourced ingredients, including their very own cider, these donuts are served up warm and fresh, making them an irresistible treat for visitors. Due to their popularity, it’s advisable to head to the farm early, as these mouthwatering cider donuts have a tendency to sell out quickly. Windy Ridge Farm’s commitment to creating memorable moments and culinary delights amidst a backdrop of scenic beauty makes it a must-visit destination during the fall season.

Learn more at windyridgeorchard.com

15. Trombly Gardens (Milford)

Apple cider donuts being made during the fall at Trombly Gardens in Milford, New Hampshire
Trombly Gardens via Facebook

Trombly Gardens in Milford, New Hampshire, is a cherished third-generation family business offering a year-round treat for the community. Their farm stand provides a diverse array of products, from farm-raised beef and pork to fresh eggs, local milk, and delightful ice cream. However, what truly sets Trombly Gardens apart is their homemade apple cider donuts, a sweet delight available throughout the year. These donuts are not just fresh; they are served hot, straight from the fryer, ensuring a warm and comforting experience with every bite. Trombly Gardens’ commitment to innovation shines through as they experiment with flavors like strawberries and blueberries, elevating the traditional donut to new heights. For a truly indulgent treat, consider pairing a scoop of their luscious ice cream or a frappe with a piping hot sugary donut, making Trombly Gardens a must-visit destination for those with a sweet tooth.

Learn more at tromblygardens.net

16. J & F Farms (Derry)

6 apple cider donuts covered in sugar made fresh at J & F Farms in Derry, New Hampshire
J & F Farms via Facebook

J & F Farms in Derry, New Hampshire is a cherished family-owned institution that has been serving the community for over 115 years. With a deep-rooted commitment to providing high-quality local products and a full calendar of thoughtfully planned events, J & F Farms offers an unforgettable day out that keeps visitors coming back for more. The farm showcases its offerings across all four seasons, and during the fall, it fully embraces the spirit of the season.

As autumn paints the landscape, J & F Farms becomes a haven for those seeking the quintessential fall experience. With a sprawling pumpkin patch, a friendly petting zoo, a challenging corn maze, a delightful food truck festival, and scenic hayrides, there’s something for everyone to enjoy. However, it’s the freshly made cider donuts that take center stage. These donuts are a true delight, fried to perfection, generously coated in a sweet mixture of sugar and cinnamon, and served piping hot. These sugary treats not only provide a burst of energy but also encapsulate the essence of a perfect fall day at J & F Farms, making it a must-visit destination during the season.

Learn more at https:/jandffarmsnh.com/

17. McKenzie’s Farm (Milton)

Hot apple cider donuts fresh from the fryer at McKenzie's Farm in Milton, New Hampshire
McKenzie’s Farm via Facebook

McKenzie’s Farm, perched atop the picturesque Plummer’s Ridge in Milton, New Hampshire, offers more than just stunning views, including a clear-day glimpse of the iconic Mt. Washington. This family farm is a haven for u-pick enthusiasts, featuring a range of products to harvest, from Raspberries and Blueberries to Peaches, Pumpkins, and Apples. Beyond the orchards, McKenzie’s Farm boasts a charming farm stand where visitors can discover an abundance of farm-fresh products alongside other locally sourced treasures.

The true gem of the farm stand lies in its bakery, where the magic unfolds daily. Here, the talented bakers craft an array of delectable treats, from mouthwatering pies and hearty breads to tempting cookies. However, the true highlight is the warm and aromatic apple cider donuts. These delightful pastries, a quintessential fall favorite, are made fresh and hot during the growing season, promising a comforting and flavorful experience. Whether enjoyed with a cup of steaming coffee or a sip of crisp apple cider, McKenzie’s Farm’s cider donuts offer the perfect autumn indulgence. With its doors open daily from May to November 23rd, McKenzie’s Farm is a seasonal destination for those seeking the essence of New England’s natural beauty and culinary delights.

Learn more at mckenziesfarm.com

Conclusion

As the cool breeze of autumn sweeps through New Hampshire’s orchards and the trees put on their vibrant display of colors, the promise of apple cider donuts awaits. From the classic charm of Washburn’s Windy Hill Orchard to the family-friendly ambiance of Sunnycrest Farm, the historic allure of Mack’s Apples, and the rustic delights of Applecrest Farm Orchards, there’s a donut adventure for every palate. Whether you’re savoring the handmade creations at DeMeritt Hill Farm, relishing the flavors of Meadow Ledge Farm, or indulging in the warm donuts at Stone Mountain Farm, these 17 best apple cider donut destinations capture the essence of fall in New Hampshire. So, as the leaves crunch beneath your feet and the cider flows freely, let the aroma of these delectable treats guide you on a delightful journey through the heart of autumn in the Granite State.

Picture of Tom Riley

Tom Riley

Hi! I'm Tom. I am the creator of GoXplr. I started this website with a focus on helping people explore better and explore more. I am based in New England and obsessed with traveling. Here at GoXplr, you will find expert blog posts and also maps containing all of the best places to explore. These blogs and maps have taken thousands of hours to complete. I hope you enjoy this resource and it inspires you to get out and explore!

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